Description
Dinner for participants who subscribed.
Restaurant : Chapeau (former known as "Living-room")
10 boulevard Gaspard Monge,
91120 PALAISEAU
The menu is fixed (except for those who indicated diet restrictions):
Starter:
Cream of pumpkin soup with chestnut pieces and pan-fried mushrooms
Main course:
Grilled sea bream fillet with Provençal sun-drenched ratatouille
Dessert:
Classic Italian tiramisu
We will share cars to drive you to the restaurant and back to your hotel.
Let's meet at 19:00 in the hall of the central building.